cream cheese

Make This Easy Pumpkin Cream Cheese Roll for a Hit Holiday Dessert

December 23, 2017 by Kathryn 30 Comments

When it comes to holiday baking, there are a few tried and true favourites that my family absolutely can’t live without. Benjamin always requests his favourite No Bake Chocolate Peanut Butter Bars. And Zackary and my husband are both fans of my foolproof Butterscotch Oatmeal No-Bake Cookies.

But personally, my favourite holiday treats must have my favourite holiday ingredient…Philadelphia Cream Cheese! The smooth, tangy taste of Philly is good for so much more than just cheesecake. And that’s why my holiday baking always includes this scrumptious Pumpkin Cream Cheese Roll. It’s easy, looks fancy and tastes absolutely divine! [Read more…]

Make Your Table Festive with a Red Velvet Cheesecake Cake Recipe

December 14, 2016 by Kathryn 49 Comments

When it comes to holiday desserts, there’s nothing quite as show-stopping as a cheesecake. Creamy, decadent and unexpectedly versatile, it’s the ultimate dessert for any special occasion.

And of course, a great cheesecake has to be made with Philadelphia Cream Cheese! The flavour and texture guarantee perfect results every time, even for a cheesecake-making novice!

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Celebrate the Long Weekend with a Super Easy Buffalo Bacon Cheddar Dip Recipe

May 12, 2016 by Kathryn 4 Comments

It’s no secret that I absolutely love Philadelphia Cream Cheese. I love it in cheesecake, on bagels, in dips and occasionally even just scooped right out of the tub. And even though I’m a big fan of original Philly, I also have so much fun creating new recipes with the many different flavoured Philly cream cheeses available. So when I saw that Philly was introducing a brand new flavour of cream cheese to its collection, I couldn’t wait to whip up something delicious.

New Philadelphia Creamy Cheddar Cream Cheese combines creamy, dreamy Philadelphia Cream Cheese with real cheddar for a taste that’s sure to be any cheese lover’s dream come true. And with Victoria Day just a little over one week away, I knew I wanted to use it to create a tasty appetizer recipe that would be perfect for celebrating the long weekend.

Cooking for a house full of men means bacon is always a good addition to a recipe. So I decided to try the Creamy Cheddar Bacon Dip…with a twist! Since my guys like it hot, I added one simple ingredient to create an absolutely addictive Buffalo Bacon Cheddar Dip! [Read more…]

Wow Guests this Christmas with 4 Best Ever Cheesecake Recipes #whatscooking

December 16, 2015 by Kathryn 3 Comments

When it comes to holiday entertaining, having a dessert table that impresses is a must for me! I love baking up tasty cookies, candy and cakes and I tend to go a little overboard when it comes to making Christmas goodies. I have a long list of must-make treats for the holidays, and something I always include on a tray of desserts is cheesecake! Not only is it a delicious and versatile crowd-pleaser, it’s also my very favourite dessert!

If you’re looking for the perfect cheesecake recipe for your dessert table, look no further! These four scrumptious cheesecakes are sure to be a hit with your guests no matter what their tastes. Pick up some Philadelphia Brick Cream Cheese, choose your favourite and cook up something tasty for your upcoming holiday party!

Ginger Dark Chocolate Chunk Cheesecake

Blending chunks of dark chocolate and candied ginger results in a cheesecake with a distinctly festive flavour. But to kick it up an extra notch for holiday feasting, the crunchy gingersnap crust is a must! Topped with a dark chocolate glaze, this cheesecake is one that guests won’t be able to resist! [Read more…]

Maple Leaf Cupcakes Make an Easy and Delicious Canada Day Treat

June 29, 2015 by Kathryn 41 Comments

I love cooking up special treats for special occasions, and with Canada Day coming up so quickly, I couldn’t resist making something tasty to celebrate our country! The Kraft Canada website is always a go-to resource for me when I want delicious Canada Day recipes and its Jell-O based Flag Cake is a treat I’ve made many years in the past. But this year I decided to switch things up a bit and make cupcakes instead! To keep with the theme, I used Red Velvet cake mix and a tasty cream cheese frosting.

Maple Leaf Cupcakes

Simple red and white cupcakes perfect for Canada Day

Course Dessert

Prep Time 10 minutes

Cook Time 20 minutes

Total Time 30 minutes

Servings 24

Author Kathryn

Ingredients

1 box Red Velvet cake mix
3 eggs
1 cup milk
1/3 cup oil
4 oz. Philadelphia Cream Cheese softened
1/2 cup butter softened
3 cups icing sugar
1/2 cup sliced strawberries

Instructions

Prepare cake mix using eggs, milk and oil. Pour into paper-lined muffin tin and bake according to package directions.
Meanwhile, beat cream cheese and butter together until fluffy. Gradually beat in icing sugar.
Cool cupcakes completely and frost with cream cheese icing.
Arrange strawberry slices on top to resemble maple leaf.

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