dessert recipe

Gourmet Tomato Bruschetta and Chocolate Mousse Ready in Minutes with the Braun PureMix Blender

October 19, 2016 by Kathryn 27 Comments

For the last few days, I’ve had a blast testing out the Braun PureMix blender. From smoothies and milkshakes to soups and sauces, there’s so much I can do with this versatile machine. I especially love using it to crush ice; the special pulsing setting for crushed ice gives perfect results every time!

But as much as I loved using the blender for basic recipes, I really wanted to get a little more gourmet with my Braun PureMix recipe creations. So I decided to create a gourmet appetizer and dessert with the blender: Tomato Bruschetta and Chocolate Mousse!

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Experience Chocolate Indulgence with Easy Double Chocolate Oreo Cookie Balls Recipe

October 16, 2014 by Kathryn 53 Comments

I have always been borderline obsessed with Philadelphia Cream Cheese and use it in any recipe I can, every chance I get. Pasta, appetizers, side dishes, desserts…every recipe is a good one for Philly as far as I’m concerned! But now Kraft has done something I wouldn’t have believed was possible by making my beloved Philadelphia Cream Cheese even more delicious. That’s right, Philadelphia Chocolate Brick Cream Cheese is now available in stores!

It goes without saying that I had to use this delectable chocolate dream product in a recipe and the one I chose was already so decadent that I was a little worried I was going overboard by using the Philadelphia Chocolate Brick Cream Cheese. I shouldn’t have worried. My Double Chocolate Oreo Cookie Balls are sinfully rich, it’s true, but that’s what makes them so irresistible! [Read more…]

Make Time for Romance with Delicious Jamaican Rum Brownie Bombs

February 9, 2014 by Kathryn 93 Comments

One of the biggest challenges for making Valentine’s Day romantic when you’re a parent is time. Let’s face it, the average parent just doesn’t have a lot of it to spare! But with just a few quick preparations, sitting down to a delicious and romantic dinner on Valentine’s Day is a moment that any couple can enjoy, even if the kids are enjoying it too!

Make Dinner Easy

A meal doesn’t have to be complicated to be romantic, and that’s why I love Olivieri fresh pasta and sauces for special occasions. I just cook the pasta for a few minutes in boiling water, toss it with my favourite sauce and serve! I especially love Olivieri Fettuccine with Basil and Cheese Pesto Sauce. Or for something a little fancier, try my Italian Sausage Borsetti with Bacon and Arugula! [Read more…]

Spoil Your Family with Easy Chocolate Peanut Butter Squares

December 18, 2013 by Kathryn 47 Comments

I love Christmas for all kinds of reasons and Christmas food has always been one of the highlights of the season for me. But with two boys, quick and easy is still the name of the game for most of my Christmas baking, and that’s why I love whipping up recipes from the Kraft What’s Cooking website!

I always find ideas for fast and delicious dishes on the site, but when new recipes for Christmas cakes, cookies and candy start appearing, I always feel like Christmas has truly arrived!

In fact, one of my favourite holiday recipes is one that is available on the Kraft Canada website. I’ve been making it for years and it was one my mother always whipped up for Christmas when I was a child too. No Bake Chocolate Peanut Butter Bars are a must for our holidays!

My recipe has some slight variations, mainly in the preparation method since I tend to favour the hands-on experience of stove-top cooking most of the time. But the microwave method is also a great choice for these quick and easy treats!

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Easiest Ever Two-Ingredient Chocolate Fudge Recipe

June 20, 2013 by Kathryn 100 Comments

Traditional, old-fashioned stovetop chocolate fudge is not that hard to make. One day I’ll prove that by posting a recipe and tutorial. But the process is a little time consuming.

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