I love to cook and if there’s one thing that I’ve learned over years of trying different recipes, it’s that quality ingredients make all the difference when it comes to taking a recipe from good to great. Pasta has always been one of my favourite meals to cook because it’s perfect for both quick and easy dinners or gourmet creations and for great results every time, Barilla pasta is a must in my house.

Recently, Barilla sent me a fantastic package containing a variety of pasta, some fun recipe ideas and a copy of the cookbook Made in Italy by David Rocco! As a huge fan of Italian food, I couldn’t wait to try out a few of the recipes, and this Pasta Al Forno was one dish that the entire family loved. [Read more…]