While my boys and I are not gluten-free, I do try to minimize the wheat in our diet a bit just to ensure that we’re getting a good balance of foods.
But a gluten-free lifestyle is something that’s much more than just a fad for many Canadians. In fact, my little niece couldn’t eat wheat for years because it aggravated her eczema, so I always made sure to keep some gluten-free treats in the house.
Now, Sobeys is making life easier than ever for those that are living gluten-free to indulge in the foods they love with a fabulous new line of Compliments Gluten-Free products!
From cake mixes and flour to ready-made muffins, this line is certified gluten-free by the Canadian Celiac Association endorsed Gluten-Free Certification Program and taste completely delicious! I received an assortment of products to try and I couldn’t wait to dig in.
One of the things I love most about this line from Sobeys is that it includes ready-made products.
My boys and I devoured a package of Compliments Gluten-Free Mini Chocolate Brownies in one sitting; they were moist, tender and so delicious! We also received a package of Moist Quinoa Muffins that made a great gluten-free breakfast or snack.
The Sobeys Compliments Gluten-Free line also includes a variety of cake, cookie, muffin and pancake mixes perfect for whipping up a quick gluten-free treat.
I decided to use the chocolate cake mix to make a gluten-free version of one of my very favourite indulgences: cake mix cookies!
These cookies are moist and tender, but so quick to make. Best of all, they’re easy to customize since you can use any flavour of cake mix to make them! I loved how easy it was to make a gluten-free treat with these mixes.
Looking for other great desserts to make with your favorite gluten-free cake mix? These cake mix donuts have just four ingredients and are so much fun to decorate!
Not on a gluten-free diet? These cookies work just as well with regular cake mix, too! You’ll love how quick and easy it is to whip up cookies in all your favourite cake mix flavours.
Whether you’re going gluten-free because you think it’s healthier or because you have sensitivities to gluten, it’s a whole lot easier to do with tasty products like these. Give them a try and see what you think of these new gluten-free options from Sobeys!
Gluten-Free Cake Mix Cookies
Easy and delicious cake mix cookies made gluten-free thanks to Sobeys Compliments Gluten-Free cake mix! For regular cookies, just substitute your favourite flavour of cake mix.
Ingredients
- 1 box Compliments Gluten-Free Cake Mix
- 1/2 cup butter, melted
- 1 egg
- 1/2 cup sour cream
Instructions
- Preheat oven to 374 degrees.
- Combine cake mix, melted butter and egg in large bowl until well mixed.
- Stir in sour cream until fully combined.
- Drop by teaspoonfuls onto lightly greased cookie sheets.
- Bake for 8-10 minutes, until just set.
- Place on wire racks to cool. Store in tightly covered container.
Nutrition Information:
Yield: 24 Serving Size: 1 gramsAmount Per Serving: Unsaturated Fat: 0g
I currently use your flour for my gluten free baking. It is a great product, simply exchange the regular flour for your Compliments gluten free flour, and all the cakes, cookies and muffins turn out wonderful. I also make bread that tastes so good, it’s almost a similar taste to regular bread. Your gluten free flour is the best on the market. I have bought cases and kept frozen for a year and it’s still good. Just a great product. That’s why I’d be happy to win some, I’d use it, eat the finished product, and buy more, as I buy it now. It’s a win win situation.
Thanks for letting me enter.
My coworker is leaning towrds gluten free products. I think shed like it
I would love to win this prize actually to give to my friend who has a daughter that has celiac disease and this would help her by not having to make everything absolutely from scratch – like give her a tiny break. I know she needs a break too. Her son has a nut allergy. Let’s just say, I feel she might actually use these when she feels lazy or needs a little break.
To see if it’s a product that would allow me and my friends & family to enjoy such yummy treats without suffering afterward :-o
My niece’s twins have been diagnosed with Celiacs and I would love to give this to her.
Would love to try gluten free products. Thanks for the chance
Throughout the year I have to bake or provide GF food for a group I am involved in. This would save so much time and effort trying to track down sometimes hard to find ingredients for things made from scratch. I would love to try these out!
i have family members who eat gluten-free so this would be nice for them