I love experimenting with different ethnic cuisines when I cook, I’m guessing partly because my mom was born in Finland and made so many traditional Finnish dishes when we were children. When I learned to cook myself, I tried classic French recipes, Chinese dishes, Mexican cooking and any other unique cuisine that interested me. But I have to admit, I’ve never before tried creating a meal with Philippines flavours and part of the reason for that was that I didn’t know much about the cooking style the country uses.
Then I discovered Pulo. This line of marinades and cooking sauces inspired by the 7000 islands of the Philippines make it easy to create an authentic Filipino meal in just minutes using the flavourful sauces and easy included recipes. Of course, even when trying something new I like to experiment a bit so I decided to forgo the recipes included with the sauces and create something new: Mango Chili Peanut Pulled Pork!
Mango Chili Peanut Pulled Pork
Ingredients
- 2 lbs. boneless pork loin
- 1 onion cut into wedges
- 1/2 bottle Pulo Mango Chili Marinade
- 1/2 cup Pulo Kare Kare Toasted Peanut Cooking Sauce
- 6 Multigrain Kaiser Buns
- Romaine Lettuce
Instructions
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Place pork loin and onion in slow cooker. Pour Mango Chili Marinade over meat.
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Cook on low for 8 hours or high for 4 hours.
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During last 1/2 hour of cooking, shred meat with forks. Stir in cooking sauce.
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To serve, pile shredded meat on split Kaiser buns and top with romaine lettuce.
This recipe really cannot be easier and with chilly fall days just around the corner, it’s a great warming meal too. The marinade made the pork a little sweeter and tangier than traditional barbecue-style pulled pork, and it paired with the crisp lettuce so well. In fact, since I try to avoid loading up on carbohydrates, I didn’t even have my pork on a bun. Instead, I placed the meat in romaine leaves and enjoyed Mango Chili Peanut Pulled Pork Lettuce Wraps!
The addition of the Kare Kare Toasted Peanut Cooking Sauce was what really made this dish for me. While the Mango Chili Marinade had great flavour too, the meat needed that extra something to really stand out and the peanut flavour of the sauce succeeded in doing that perfectly. I’m officially considering my first Philippine-style recipe a success!
Pulo sauces are available at grocery stores across Canada and with three different marinades and two different cooking sauces to choose from, you’re sure to find one that suits you. Personally, my next meal is going to be a seafood creation using the Coconut Adobo Cooking Sauce inspired by the cuisine of Tinaga Island! Keep an eye out for the recipe soon, but in the meantime, why not try creating your own dish with these sauces? You’ll love how easy getting an authentic Philippine flavour can be!
kristen visser says
my husband would absolutely love this. I never tried pulled pork but definitely looks good. might have to give this one a try 😉
Rozlind Anderson-Pringle says
looks good
Lynda Cook says
This looks so good, I have everything but the pork, but I could use chicken too, mmmmmm
Athena says
mmmmmm yummy!
Rachel C says
Yum! I think peanut sauce tastes great, so I would definitely give this recipe a try. Thanks 🙂
kathy downey says
Oh my,this looks so good
Robyn L says
Pulo Mango Chili marinade would add such flavor to the pulled pork. Will have to look for it in the grocery store.
Chandra Christine O'Connor says
not a fan of pulled pork because I dont like bbq sauce so this is a nice change.
Victoria Ess says
Oh wow, I’m SO interested in how this would taste! Definitely going to try this!
Elva Roberts says
This mango-chili-peanut -pulled-pork recipe sounds so simple and delicious. Thank you for telling us about Pulo Sauces. I will start looking for them at my local stores. Thank you for the recipe and the information about Pulo ‘saucesj
Darlene Carbajal says
Looks so good!
June Galiwoda says
This looks easy and sounds delish.
Ethan says
Love the idea of combining the two sauces together. And three cheers to lettuce wraps 🙂
Silvia D says
looks so delicious. thank you for sharing the recipe!
DARLENE W says
Just got back from Varadero, Cuba, where they serve a lot of pork, I should send them the recipe
fionpu says
I had this hamburger yesterday. so yummy…thanks so much
Holly Wright says
My hubby loves all kinds of pull pork dishes, thanks for the great recipe I will definitely be trying this one!
Michele P says
yum, it looks good! and definitely a different flavor combination, but I bet it tastes wonderful!
Stacey b says
Yum, I love pulled pork and this recipe sounds delicious!
YVONNE WOODSTOCK says
Ohhh yummy, I am already a fan of pulled pork but I also LOVE peanut sauces in recipes so I think this combination would be extra delicious. Looks and sounds good and I bet it smells and tastes good too!
Jodi Mitrovic says
I think this recipe would be a hit in our home, especially with my Husband 🙂
Anna W says
Wow this looks so good, I love mango and peanuts.
SueSueper says
I love pulled pork, what a way to make it extra special!
Thanks for the recipe!
Shirley OFlynn says
Looks delicious!
Mary Diehl says
I’ve been looking for a recipe to use my pork. We are tired of the same old stuff and want something different. Thank you, I’m gonna give this a try.
Stephanie LaPlante says
My brother would absolutely love this
Terri S. says
I have been wanting to try making pulled pork sandwiches. Your recipe sounds easy to follow. I like your idea of skipping the kaiser roll and putting the pulled pork between romaine lettuce like a wrap. Thanks for sharing!
Angela Mitchell says
I’m so looking forward to making pulled pork for the first time. I just loooove it!
Fan R says
Looks delicious, may be try next time when will be in a good mood.
Tina F says
This looks really tasty and easy recipe
angela m says
That looks delicious, I am really loving the pulled pork sandwiches.
Sandra Watts says
Looks really good. Great recipe. Thanks for sharing.
Anita says
This sounds delicious.I am surprising my husband tonight with this.thanks for the great idea.
Jennifer P. says
I am not a big fan of pulled pork, but my husband loves it. The “Mango Chili Peanut” draws my attention for sure, so I might just have to try this when I make it for him!
Katy Emanuel says
Yummy, I may have to try this tomorrow night for supper!