My family has always been a family that loves our snacks, so I like to make sure I always have a good collection of snack foods on hand. Veggies and dip, cheese, deli meat and crackers are so popular in this house that we’ll often have them for lunch instead of a regular meal! And since I’m a huge fan of rice crackers, I was thrilled when I had the chance to review an assortment of Crunchmaster gluten-free crackers and chips. With tons of different flavours to choose from, deciding which one to try first was no easy task!
Since I especially love multigrain and seed products, I decided that the Crunchmaster Multi-Seed Original crackers would be the first ones I tried. I served them as part of a lunch charcuterie with gourmet cheese and my family’s favourite smoked salami. I loved the way the crackers blended with the meat and cheese flavours and the added crunch made this a snack I couldn’t stop eating!
I also took a few boxes of crackers on our recent Ontario road trip and I loved that Crunchmaster offered flavours so delicious that they could be enjoyed all on their own. The White Cheddar Baked Rice Crackers were something my boys both really liked, while the Roasted Garlic Multi-Seed Crackers were my own personal favourite. And we all loved the exotic oriental flavour of the Wasabi and Soy Popped Edamame Chips. Plus, they had a much lighter flavour than traditional potato chips!
Want to try these tasty baked crackers and chips for yourself? Crunchmaster is offering one lucky Mommy Kat and Kids reader a prize pack of products similar to the one I received, a $40 value! To enter to win, just leave a blog comment about which Crunchmaster product you’re most excited to try.
I’m so happy that I had the chance to try these delicious certified gluten-free chips and crackers, and I’m sure my boys will love taking them for snacks when the new school year starts too…if I don’t eat them all first, that is! With so many different flavours and varieties to choose from, I’m sure I’ll always have Crunchmaster products in the house from now on. Give them a try and see what you think of these delicious gluten-free products!
I look forward to trying the roasted garlic crackers. Garlic anything for me. LOL
I’ll try the Popped Edamame Chips!
I wanna try the popped edemame chips
I would like to try the sea salt Multi-Grain Crackers
Those Popped Edamame Chips sound yummy!
I would love to try their Popped Edamame Chips
I would looooove to try the Multi-Seed/Multi-Grain Crackers
i would love to try the Baked Rice Crackers
I would like to try the sea salt popped edamame chips.
I would also like to try the Popped Edamame Chips, they sound unique and really delicious!